Kerala Sadya Special Beetroot Pachadi | ബീറ്റ്റൂട്ട് പച്ചടി | Onam Special | Beetroot Curd Curry
CHEF CINU– KITCHEN DELITES
Beetroot pachadi Onam Sadya Special. This is a slightly sweet and tasty dish served in the traditional Kerala ‘sadya’. This is a healthy preparation of beetroot which gets its unique taste from the addition of Crushed mustard seeds. Try this recipe and share your feedbacks.
Ingredients
Grated beetroot – 1 cup
Green chilly – 1
Salt
Water
Cumin seeds – 1/4 tspn
Grated coconut – 1/2 cup
Mustard seeds – 1/2 tspn
Shallots – 6 to 8
Curd – 1/2 cup For the tempering
Coconut oil – 2 tbspn
Mustard seeds – 1 tspn
Curry leaves
Dried red chilly – 2
Last Updated on August 6, 2021
Author
