A Variety Dish which is easy to make.
INGREDIENTS : (for 10 servings)
Beef – 1/2 kg
Grated coconut 🥥 half portion
Ginger garlic paste – 1 tbsp
Red chillies
Green chillies – 2 nos Oil
Salt required 1/2 tbsp
Red chilli powder 1/2 tbsp
Coriander powder 1 tsp
Garam masala 1 tsp
Fennel seeds
Turmeric powder – 1/4+1/4 tsp
Pepper powder – 1/2+1/2 tsp
Coriander leaves
Curry leaves
Last Updated on April 19, 2021